لوبيا. From Persian لوبیا (lōbiyā) or also directly from Ancient Greek λόβια (lóbia), plural of λόβιον (lóbion), see the Persian for more. لُوبِيَا • (lūbiyā) f. black-eyed peas (Vigna unguiculata). green beans, string beans (Phaseolus vulgaris). لُوبِيَا • (lūbiyā) f. (archaic) Libya. لِيبِيَا (lībiyā). Nearby villages included Nimrin to the north, Hittin to the northwest, and al-Shajara to the south. Translation for 'لوبِيا' in the free Arabic-English dictionary and many other English translations. "لوبِيا" in English. volume_up.
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Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, لوبيا. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
From Persian لوبیا (lōbiyā) or also directly from Ancient Greek λόβια (lóbia), plural of λόβιον (lóbion), see the Persian for more. لُوبِيَا • (lūbiyā) f. black-eyed peas (Vigna unguiculata). green beans, string beans (Phaseolus vulgaris). لُوبِيَا • (lūbiyā) f. (archaic) Libya. لِيبِيَا (lībiyā). Nearby villages included Nimrin to the north, Hittin to the northwest, and al-Shajara to the south. Translation for 'لوبِيا' in the free Arabic-English dictionary and many other English translations. "لوبِيا" in English. volume_up.
لوبيا is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. لوبيا is something which I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have لوبيا using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make لوبيا:
- {Get 1/2 كيلو of لوبيا.
- {Make ready 3 ملاعق of زيت زيتون.
- {Get راس of ثوم مطحون.
- {Prepare ملعقه of كزبره جافه وممكن كزبره طازجه نصف حزمه مقطعة.
- {Prepare ملعقه صغيرة of كمون.
- {Prepare كوبين of ماء.
- {Prepare ملعقة صغيرة of ملح حسب الرغبه.
Steps to make لوبيا:
- نقطع لوبيا ونغسلها ونصفيا في المصفاة.
- نضع في القدر اللوبيا ونضع الماء وتترك تنسلق نصف ساعة نار وسط وليس عاليا بتجف الماء بسرعه.
- نضع الثوم والملح والزيت والكزبره والكمون وتحرك وتترك على نار شمعه هادئه جداً حتى تستوي ممكن تأخذ نصف ساعة وممكن تأخذ ساعة لتستوي اذا كانت لوبيا جافه قليلا.
- تقدم مع السلطه او مع طماطم مقطعة وخيار وفجل والي تحبو.
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