لوبيا متبلة.
Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a distinctive dish, لوبيا متبلة. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
لوبيا متبلة is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. لوبيا متبلة is something that I've loved my entire life. They're fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have لوبيا متبلة using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make لوبيا متبلة:
- {Make ready ½ كيلو of لوبيا خضرا.
- {Take of ماء للسلق.
- {Take of عصير حامضة.
- {Get حصين of توم مهروسين.
- {Get رشة of ملح.
- {Prepare ملعقتين of زيت زيتون.
Instructions to make لوبيا متبلة:
- نسلق اللوبيا مدة شي ربع ساعة او اكثر حسب ما تستوي معنا.
- بس تستوي منصفيها من الماي و مننطرا لتبرد و بايدينا منعصرها لتنشف من الماي.
- منتبلا بعصير الحامض والتوم المهروس والملح و زيت زيتون و منخلطن.
- مناكل حدها بصل و فليفلة و فجل و اكيد خبز مرقوق 😋.
So that is going to wrap it up for this special food لوبيا متبلة recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!