Steps to Prepare Homemade فرماج (جبنة) منزلي

فرماج (جبنة) منزلي.

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, فرماج (جبنة) منزلي. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

فرماج (جبنة) منزلي is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. فرماج (جبنة) منزلي is something which I've loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook فرماج (جبنة) منزلي using 6 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make فرماج (جبنة) منزلي:

1. {Make ready 1/2 لتر of حليب.
2. {Get كأس of النشا.
3. {Take 4 قطع of الفرماج.
4. {Take ملعقة of الخل.
5. {Take ملعقة of ملح.
6. {Get ملعقة of الزبدة بلدية.

Instructions to make فرماج (جبنة) منزلي:

1. نضع الحليب في كسرون ونضعه على النار يكون دافئ و نضعه في الخلاط ونضع الزبدة و النشا وقطع الفرماج والملح نطرب جيداً ثم نضعه في كسرون ونضعه فوق النار مع التحريك حتى يتماسك ونضعه فوق سطح العمل ونضع الخل ونحرك جيداً ونضعه في علبة الحليب ونضعه في الثلاجة ليلة كاملة و بالصحة والراحة.

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